Beijing, the capital city of China, is famous for its rich culinary culture. The city boasts a variety of delicious and unique street foods that are loved by locals and visitors alike.

One of the most iconic and popular Beijing street foods is the Jianbing, a savory crepe made with mung bean flour and filled with egg, scallions, cilantro, and a crispy fried dough. It is a perfect breakfast food that can be found on every street corner.

Another must-try Beijing snack is the Roujiamo, which is often called the Chinese hamburger. It is made with a fluffy bread bun that is filled with tender braised meat, typically pork or beef, and seasoned with fragrant spices and herbs.

If you are looking for something spicy, then the Malatang is the perfect choice. It is a hot pot-style soup that lets you choose your own ingredients, such as vegetables, meats, and noodles, and then cook them in a spicy and fragrant broth.

For those with a sweet tooth, the Beijing Yogurt is a must-try. This creamy and tangy yogurt is made with traditional fermentation techniques and is served in small ceramic cups. It is a refreshing and healthy snack that is perfect for a hot summer day.

Last but not least, the Beijing-style Fried Rice Cake is a delicious snack that is made with sticky rice flour and stir-fried with vegetables and meat. It has a chewy texture and a savory taste that will leave you wanting more.

In conclusion, Beijing has a rich culinary tradition that is reflected in its unique and delicious street foods. Whether you are a foodie or just looking for a quick snack, these Beijing-style treats are sure to satisfy your taste buds.